Monthly Archives: February 2014
Beetroot Salad
This salad is adapted from one of my favourite sites; taste.com.au I served it with pan fried lamb steaks that were marinated in a balsamic dressing. Ingredients: 2 tablespoons balsamic vinegar 2 teaspoons brown sugar ¼ teaspoon salt ¼ teaspoon freshly ground … Continue reading
Beetroot Pickled Eggs
As part of the beetroot theme this month I decided to try some pickled eggs. We have had some lovely summer weather and we are currently enjoying antipasto platters. This recipe was adapted from Simply Recipes. I thought pickled eggs might be a … Continue reading